EVENTS SAMPLE MENU

Deep fried squid with sesame seed served with sweet & sour sauce

Deep fried Tofu served with ground peanut in sweet & sour sauce

Vegetarian

Deep fried spicy tuna, avocado with spicy mayo and unagi sauce

Mild

Chopped fresh tuna and avocado with ponzu sauce, chili oil

Tuna, salmon, white tuna, yellow tail, avocado, tamago on gourmet spring mix served with ginger dressing

Salmon ,avocado ,mix greens , spicy mayo ponzu

Tuna ,avocado , mix greens , spicy mayo ponzu

Fresh cucumber, onion, carrot with vinegar dressing

Vegetarian

Mixes greens, avocado, mango, carrot, red onion with ginger dressing

Vegetarian

Assorted seaweeds and cucumber marinate with vinegar dressing

Vegetarian

Soybean- based soup with tofu, seaweed, scallion, sriracha, chili oil

Mild

Smoke salmon

Deep fried roll with salmon, cream cheese, unagi sauce, spicy mayo, wasabi mayo, tobiko, green onion

Shrimp tempura, cucumber, avocado, topped with sear white tuna spicy mayo, unagi sauce, tobiko, green onion

Smoke salmon, unagi , cream cheese, avocado, jalapeno, cilantro, topped with red tobiko, crunchy, unagi sauce, wasabi mayo

Soft shell crab, cream cheese, mango, avocado, tobiko, unagi sauce

Tuna, salmon, white tuna, cucumber, avocado, ginger, masago, unagi sauce

Tako, jalapeno, cilatro, avocado, topped with sear white tuna, spicy mayo

Mild

Shrimp tempura, green onion , masago, cream cheese, avocado, crunchy outside, unagi sauce, wasabi mayo

Shrimp tempura, cucumber topped with unagi, avocado, unagi sauce

California roll topped, tuna, salmon, yellow tail

Sweet potato, shiitake, cucumber, avocado, asparagus, crunchy, unagi sauce

Unagi, crab stick, cucumber, topped with avocado, unagi sauce, toibiko

Asparagus tempura topped with sear spicy tuna, spicy shrimp, spicy salmon tobiko, green onion

Mild

Crab stick, avocado, masago, cucumber

Avocado, tamago, cucumber, shiitake, crab stick

yellow tail, scallion

Tuna

Salmon skin, cucumber, avocado, masago, unagi sauce

Shrimp tempura, cucumber, avocado, masago, unagi sauce

Soft shell crab, cucumber, avocado, masago, unagi sauce

Tako, black tobiko, green onion, spicy mayo

Mild

Scallop, masago, spicy mayo

Mild

Boiled shrimp, red tobiko, spicy mayo,

Mild

Tuna, avocado, spicy mayo

Mild

Salmon, spicy mayo

Mild

Yellow tail ,spicy mayo

Mild

White tuna, spicy mayo

Mild

Smoke salmon, avocado, cream cheese

Tuna, yellow tail, cilantro, jalapeño, avocado, ponzu

Mild

8 pieces nigiri chef’s choice and California roll Spicy salmon, Salmon avocado, Spicy tuna (add $1)

5 pieces nigiri chef’s choice and California roll Spicy salmon, Salmon avocado, Spicy tuna (add $1)

14 pieces of assorted seafood chef’s choice

10 pieces of assorted seafood chef’s choice

Tuna Sashimi 7 pieces sever with sushi rice and miso soup

Salmon Sashimi 7 pieces sever with sushi rice and miso soup

Yellow Tail Sashimi 7 pieces sever with sushi rice and miso soup

Unagi don Sashimi 7 pieces on the sushi rice sever with miso soup

Fresh Tuna, Pineapples, top with house poke sauce

Fresh salmon, mango with spicy mayo and sweet soy sauce

Boiled shrimp with spicy mayo and spicy sauce

Mild

Fried tofu, sweet potato tempura with spicy mayo and sweet soy sauce

Vegetarian

Stir fried chicken with roasted cashew nuts, bell peppers, pineapple, onions, green onion prepared in cashew sauce

Sautéed fresh broccoli with brown sauce

Sautéed fresh crushed garlic, lettuce, cucumber, carrot, broccoli and black pepper with brown sauce

Sautéed fresh crushed ginger, green onion, onion, baby corn, carrot, bell pepper, mushroom with brown sauce

Stir fried mix vegetable with brown sauce

Vegetarian

Fresh basil leaves, bamboo shoot, bell peppers, jalapeno, onion, green bean with spicy brown sauce

Mild

Broccoli steamed with peanut sauce

Simmered green curry paste and coconut milk with eggplant, green bean, bell pepper, bamboo shoot and basil leaves

Mild

Sauteed potato, bell pepper, onions and peanut in mussamun curry paste

Simmered panang curry paste and coconut milk with baby corn, carrot, broccoli, basil leaves and fresh kaffir lime leaves.

Simmered panang curry paste and coconut milk with bamboo shoot, bell pepper and basil leaves

Simmered panang curry paste and coconut milk with baby corn, carrot, broccoli and fresh kaffir lime leaves served over steam wild noodle

Simmered peanut sauce and broccoli, bell pepper served over steam wild noodle

Stir fried wide rice noodle with fresh basil leaves , tomato, bell pepper, eggplant, jalapeno, sprout and hot pepper

Mild

Stir fried wide rice noodle with eggs, broccoli and Chinese broccoli

Stir fried rice noodle, with egg, bean sprouts, green onion and ground peanut in tamarind sauce

Stir fried glass noodle with eggs, carrot, baby corn,, mushroom, onion, bean sprout, and mix veggies

Thick udon noodle simmered in chicken broth served with shrimp and vegetables tempura

Stir fried rice egg, pineapple, onion, bell pepper and cashew nut

Thai style fried rice with egg, green onion, onion

Thai spicy fried rice with fresh basil leaves, egg, green onion, onions, bell pepper and garlic

Stir fried rice with red curry paste, egg, onion, green onion